Lobster King (1 of 12)
By Melissa Chang
Nonstop
I had wanted to try Lobster King since it opened a few months ago, but I figured I'd wait until the crowds died down. They haven't. At least, not for dinner. On any given night, even Mondays, you can drive past and see the staff frantically serving a full house.
The kanji actually says "lobster palace." We think the owners named it "Lobster King" to indicate its specialty as well as its address, and figured it was close enough.
Lobster King
1380 S. King St.
808-944-8288
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[...] I think it’s safe to say that I’ve been Chinese all my life. So if I review Chinese food, it’s also safe to say I know a little about it. I was a little surprised at the revelation that came about when I ate at Lobster King, which you will see on today’s food gallery. [...]
[...] I got assigned to review Chinese restaurant Lobster King, so I went with Chinese friends. (Click here for the review and here for the blog explaining the Chinese perspective.) Although I knew it before, somehow [...]
[...] mark, so did the secret Hawaii Chinese Dinner Society (@HiCDS). That’s right, my initial review of Lobster King was on September 8, with the original four members — me, Bixby Ho, Capsun Poe, and Jennifer Lieu [...]