Eating
Eat here: Asuka Nabe + Shabu Shabu
Discover this hidden gem along Waialae Avenue for tasty nabe and shabu shabu
Foodscene: April
Haggis! Yes, haggis at the Scottish Fest, all-you-can-eat crab, benefit soup and loads of meat: upcoming food events
Pig and the Lady’s “Spirited Away” popup
Andrew Le’s latest menu gives new meaning to dinner and a movie
Did this: Hula Grill Waikiki farm-to-table dinner
On Wednesday night, the eatery held its first farm-to-table dinner as part of its Legacy Aloha Program to support local products
Did this: Alan Wong’s Farmer Series dinner
Eating salad with our hands and finishing with chocolate: a worthy meal
Where to go for breakfast all day
Here are Nonstop’s top spots for getting breakfast any time the mood strikes you
Chef Mavro Spring 2013 Wine Tasting
Every once in awhile as a journalist, you get an opportunity to see how things work behind the scene
Foodscene: March
Who’s cracking the cheese? Plus Japan fests, Top Chef- and Iron Chef-related popups, food on sticks
New eats: Chez Kenzo
We checked out the new Chez Kenzo Bar & Grill on King St., and found it was a stroke of Genius
