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News alert: Fresh durian crisis

It’s sparse, people. Brace yourselves


By Mari Taketa on December 27, 2011

I’ll just say it: Chances of scoring fresh durian on Oahu this winter are as remote as the Southeast Asian jungles they come from.

It breaks my heart to drop this bombshell on you. It literally knocked the breath out of me, hearing one grower after another spell out this doom.

“It’s been a sparse season,” said the Big Island’s Wailea Agricultural Group, source of 100 percent of my delectable durian. “We’re only harvesting two or three a week, and I don’t think any of that’s gone off-island.”

I began to plead. “But people are waiting!” I said. “I blogged about durian, and people got interested and I converted them!”

I was embarrassing myself. I couldn’t stop. “I videotaped people throwing up durian, and even more people got interested. We’ve been waiting!”

“Oh.”

Wailea Ag took down my number, in case they find an extra durian they can FedEx to me. I was halfway buoyed.

But realistic. I called Frankie’s Nursery in Waimanalo.

“No durian this year,” Frankie’s said.

It was involuntary, the sudden and complete expulsion of air. It was as if the king of fruits had punctured my lungs with its inch-long thorns. “What?” I hissed. “Zero? Zero durian this year?”

I could hear Frankie’s trying not to laugh. “It’s every other year,” she said. “We had a lot last year. Try us again next year.”

Should I fly to Hilo? What if I get to Hilo and there’s no durian? Should I wait for mangosteen season in Vietnam, head there in May and get my durian at the same time? Seems almost efficient, no?

One more hope: Maui. I googled, then picked up the phone and called Ono Organic Farms in Hana.

“We have the only durian on Maui, as far as I know,” Ono said, “and I can’t even tell you if there are any out there now. We had some earlier. Try us in a month.”

So there you have it. The sad state of fresh durian in Hawaii this season. I haven’t even tried Kauai. I can’t take it.

If you know of any fresh durian in the state, PUH-LEEZ pleasepleaseplease let me know. I promise I’ll share the news with everybody. I’ll even share the durian.

Maybe.

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harrycovair 69 pts

No Durian in Chinatown that I can find. Lots of Soursop and Ulu (Breadfruit) though. I even saw Cherimoya in one of the stands.

nonstopmari 189 pts moderator

harrycovair cherimoya? that's a score! love cherimoya, don't care for atemoya. did u see mangosteen?

Amy1 10 pts

Well I not into durian so eat jackfruit instead for a while. I really try to get use to taste but the smell kill my desire for it .

nonstopmari 189 pts moderator

Amy1 amyamyamy, durian is 1/3 taste, 1/3 texture and 1/3 AROMA. jackfruit is crunchy and has no smell :(

jlieu 40 pts

Its really going to be ok... LOL

nonstopmari 189 pts moderator

jlieu REALLY, JEN? REALLY??? :`(

turkfontaine 189 pts

the Thai woman who owns my favorite San Diego fro-yo shop, Yog-Art, told me this am that Viendong, my favorite San Diego Asian market had a few durian. then she said; 'but don't bother. they're no good.'

just as the EU crisis is likely to send the US economy spiraling down again, it looks like the durian crisis is shaping up to be a deprivation of biblical proportions. dig in. the end may be near.

nonstopmari 189 pts moderator

turkfontaine if the end is near, i will be glad that in this life i loved durian.

lihinggirl 34 pts

hope u find durian soon! *wonder if my baby son would enjoy pureed durian* =P

nonstopmari 189 pts moderator

lihinggirl can i videotape if u try? ;)

lihinggirl 34 pts

nonstopmari that would be amusing. =P here's a youtube video of a kid's first taste of it --> http://www.youtube.com/watch?v=nCJ5vGGk61Y

other videos --> http://www.youtube.com/results?search_query=baby+durian&oq=baby+durian&aq=f&aqi=g1&aql=&gs_sm=e&gs_upl=20725l22591l0l22863l11l10l0l0l0l0l250l1853l0.6.4l10l0 =P

nonstopmari 189 pts moderator

lihinggirl my kind of kid! btw if it's creamy enough u won't have to puree it.

lihinggirl 34 pts

nonstopmari that's true 'bout durian. less work when u don't have to boil/steam/roast/mash/puree a food. hope my kid is that enthusiastic 'bout trying a variety of foods. =)

harrycovair 69 pts

lihinggirl nonstopmari Less work to eat the Durian but you'll need culinary skills to slice open the thick skin and spoon out the Durian meat first.

I need to find that video where the Thai guy cuts open a Durian and spoons out the flesh in 10 seconds. 1 sharp knife, 2 spoons and it's served.

harrycovair 69 pts

lihinggirl nonstopmari I can't find the exact video I was looking for but this one comes close:

http://www.youtube.com/watch?v=MzoHh0TDvQM

About Mari Taketa

Mari Taketa is a dedicated eater who's as opinionated as she is hungry. She covered everything from neighborhood mom-and-pop places to ethnic eateries to fine dining restaurants on Honolulu's dining scene for Metromix Honolulu and The Honolulu Advertiser's TGIF. Before that, she ate her way through Vietnam, Scotland and Japan, where she lived, traveled or worked, after recovering from a journalism career that included stints as editor-in-chief of Hawaii Business magazine and reporter and editor at The Associated Press. Her goals are to always be hungry for more, and to always want to know what's around the next corner.

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