Naked Cow Dairy teamed up with Chef Mavro Friday night to spread the word about their line of cheeses.
The Waianae dairy has been selling their butter in local stores now for three years. Previously, the dairy sold limited quantities to the public with a majority of their stock going to restaurants. Recently, they acquired the necessary equipment to increase their production and make their quality cheeses more readily available to the public.
Before dinner, dairy owners Monique van der Stroom and her sister, Sabrina St. Martin, along with cheese maker Gida Snyder were on hand with Pickles the cow, who they recently found out is six months pregnant, at Chef Mavro to greet the diners.
Here are photos from the dinner.
Know Your Farmer: Naked Cow Dairy
UPDATE: Here is a video I shot at the event for the Hawaii Food & Wine Festival.
Recent Posts:
- Party pics: Stars, Stripes and Bikinis at Whiskey Dix Saloon
- A week of Jim Beam Bourbon tastings
- Artisanal beer dinner at 12th Avenue Grill
- Weekend in Hana
- Hana Harvest dinner
[...] -Monique van der Stroom and Sabrina St. Martin of Naked Cow Dairy [...]
[...] tasted the dish at a special cheese dinner at the Naked Cow Dairy last month. The mochi-crusted catch-of-the-day with citrus-sansho sauce, asparagus and asparagus [...]