Once again, attendees got to taste dishes from an amazing group of chefs, which included Iron Chef Hiroyuki Sakai, Marcel Vigneron, Susan Spicer, Mourad Lahlou and Seamus Mullen. The mood of the event was lively and fun, starting when arriving guest were given cinch bags to carry their shoes in because the event was held on the beach.
Performance by Aidan James
- Party pics: Stars, Stripes and Bikinis at Whiskey Dix Saloon
- A week of Jim Beam Bourbon tastings
- Artisanal beer dinner at 12th Avenue Grill
- Weekend in Hana
- Hana Harvest dinner